I love Nutella — on waffles, in crepes, on toast or slices of apples. It’s been one of my favorite treats since I was a kid. A while back, my sister got the idea to make her own but didn’t get the chance before she moved, so she left me with the ingredients and idea. The only thing holding me back was that I didn’t have a good food processor. Until recently (thanks, mom!). So with my kitchen renovations complete and a few toys to break in, I decided to finally give this recipe a try. The steps took a bit of time, but all in all it was pretty easy and the final product was very tasty. I’d definitely be tempted to make this again. Keep in mind that it makes a good amount, so buy some small jars and give it to friends as gifts!
Here are pictures of the process and a simple recipe: